2 cups Yoghurt
2 tsp salt
Add salt to your yoghurt and stir.
Line a strainer with a double layer of cheesecloth or a clean teatowel.
Pour the yoghurt into the cheesecloth (or teatowel) and gently wrap, place the strainer onto a dih to drain into and leave on a bench for 1-2 days (depending on temp) then place in fridge to continue to drain.
The cheese is ready to eat in a week...add whatever flavours you like (I like chives) or you can roll in sesame seeds or nuts. I serve this beautiful cheese with a little sweet chilli sauce and crackers.
Simple huh!
Ash in daffs
Tuesday, September 21, 2010
Saturday, September 18, 2010
Yoghurt
Yoghurt is super easy to make:
1 litre of full cream milk (can be powered)
2 Tbsp yoghurt
Bring the milk to almost boil, let cool to lukewarm then stir in yoghurt. Put into a thermos or put lid on pot and wrap in a wool blanket and leave overnight. Refridgerate and serve when cool.
Note
1) Honey is really yummy with this
2) Start your next yoghurt with 2 Tbsp of this yoghurt.
Next time...how to make cheese from this yoghurt!
1 litre of full cream milk (can be powered)
2 Tbsp yoghurt
Bring the milk to almost boil, let cool to lukewarm then stir in yoghurt. Put into a thermos or put lid on pot and wrap in a wool blanket and leave overnight. Refridgerate and serve when cool.
Note
1) Honey is really yummy with this
2) Start your next yoghurt with 2 Tbsp of this yoghurt.
Next time...how to make cheese from this yoghurt!
Sunday, September 12, 2010
Interesting Tips
- A tablespoon of Baking Soda replaces dishwash powder/tablets for your dishwasher
- The roots of the Yucca plant can be washed and crushed to use as a soap for cleaning dishes clothes and you (including hair)
- A teaspoon of Eucalyptus or Tea Tree oil added to your shampoo will help repel nits (headlice), be careful you dont get any in your eyes though)
- To cut down on water marks (mineral buildup) in your shower...first clean and dry then rub with car wax...keep nice by using a rubber window cleaning blade each time you shower (dont use on the base or you'll be likely to slip)
- Before cleaning out the microwave put a cup of water in it and run on high for a minute.
Wednesday, September 8, 2010
Three day survival kit
Contents of my ideal kit/BOB (Bug Out Bag)
- Water ...three litres per person/per day
- Radio (preferably a dynamo radio so you are not dependent on batteries/ otherwise buy batteries too)
- Raincoat
- Emergency blanket/blanket or sleeping bag
- A tarpaulin
- A method of boiling water and heating food (I use a pepsi can rocket stove)
- Pot or billy
- mug, plate (plastic, enamel or something unbreakable), spork
- knife (hunting knife is ideal...buy quality and keep sharp)
- emergency food supplies*
- food and water for pets
- first aid kit
- medication
- something to start fire with (matches, lighter, flint, firesteel, etc....choose two different items for redundancy)
- Flashlight (dynamo or battery powered-if battery provide batteries)
- warm change of clothing
- bug repellent and sunscreen
- list of important numbers and important documents
- cash...eftpos and credit cards will probably be useless to you
- whistle (ever tried calling for help...you cant keep that up for long)
Christchurch earthquake
How to explain how I'm feeling about such a horrible event? We are incredibly lucky that no-one was killed! Personally I feel overwhelmed that so many people and organisations (including private businesses) are helping each other through this...evewn the uni students have got off their backsides and have been helping dig and clear up after the sand volcanoes (liquifaction).
Other than damage done to buildings the biggest problem faced has been sourcing clean water.
This is a timely reminder to all to check that they have survival kits/BOBs (Bug Out Bags) including ample water. The recommended amount of water per person per day is 3 litres, this gives a little to cook with but nothing for personal hygiene.
The authorities recommend planning for three days but I believe we need to look further ahead, what if the emergency faced was a national one or worse still global? What would you do without the authorities coming along to save the day and feed and house you and your family. What if the earthquake had been so bad that thousands had died immendiately, the hospitals overrun, and more dying of secondary killers such as dysentary or typhus. This is a real risk and you cannot rely on others to do what you should have done all along.
In my next entry I will give you a list of what I think would be reasonable for a three day kit and in future entries I will put my other recommendations, please remember these are only recommendations and you must do what is neccesary for your family.
Other than damage done to buildings the biggest problem faced has been sourcing clean water.
This is a timely reminder to all to check that they have survival kits/BOBs (Bug Out Bags) including ample water. The recommended amount of water per person per day is 3 litres, this gives a little to cook with but nothing for personal hygiene.
The authorities recommend planning for three days but I believe we need to look further ahead, what if the emergency faced was a national one or worse still global? What would you do without the authorities coming along to save the day and feed and house you and your family. What if the earthquake had been so bad that thousands had died immendiately, the hospitals overrun, and more dying of secondary killers such as dysentary or typhus. This is a real risk and you cannot rely on others to do what you should have done all along.
In my next entry I will give you a list of what I think would be reasonable for a three day kit and in future entries I will put my other recommendations, please remember these are only recommendations and you must do what is neccesary for your family.
Tuesday, August 31, 2010
Cheap as chips Pizza Base (and easy to!)
I've been experimenting with pizza base recipes. I am basically lazy but want a terrific soft base that is flexible enough to turn into calzone as well.
2 cups flour
1/2 tsp salt
2 Tbsp oil
Around 3/4 cup water
Mix together the flour, salt and oil then slowly add water until you get a nice soft dough.
Roll out onto a floured board then put onto baking paper on a solid oven/biscuit tray.
I was a bit short on toppings so used only Tomato paste, mixed herbs, meatballs made from some sausage meat I found at the bottom of the freezer and a couple of slices of bacon (chopped small)....on top of this I threw around 1 1/2 cups of mild cheese. Bake until golden in a moderate oven (180'c).
Serve with homemade wedges and a simple salad.
Enjoy!
Hubby rated this pizza as 9/10 and better than the pizza place down the road!
2 cups flour
1/2 tsp salt
2 Tbsp oil
Around 3/4 cup water
Mix together the flour, salt and oil then slowly add water until you get a nice soft dough.
Roll out onto a floured board then put onto baking paper on a solid oven/biscuit tray.
I was a bit short on toppings so used only Tomato paste, mixed herbs, meatballs made from some sausage meat I found at the bottom of the freezer and a couple of slices of bacon (chopped small)....on top of this I threw around 1 1/2 cups of mild cheese. Bake until golden in a moderate oven (180'c).
Serve with homemade wedges and a simple salad.
Enjoy!
Hubby rated this pizza as 9/10 and better than the pizza place down the road!
I've found a seriously good blog
Well time is flying by, still suffering some lingering effects from the flu and trying to complete a assignment for my legal studies. While procrastinating on writing my assignment I found this seriously great blog by a woman committed to feeding her family on just A$120 a fortnight (I can do it cheaper!) but she has some great ideas and some delicious recipes...check it out: http://120dollarsfoodchallenge.com/
Her recipe for Caramel slice is delicious!
Her recipe for Caramel slice is delicious!
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